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ULTIMATE SCRAMBLED EGGS ON TOAST
Scrambled eggs are the ultimate comfort food and eggs also happen to be one of the most nutritious foods we can eat; win win!! Scrambled...


GREEN PROTEIN SMOOTHIE
Happy Friday. You guys know I don't do liquid diets and juice detoxes. But you also know, I also love green juices and smoothies and...


AVOCADO TOAST, THREE WAYS
The weather has been so cold and a tad grey the past few weeks and I am totally over it. I am ready for warmth and brightness and so is...


COCONUT CHIA PUDDING WITH PASSION FRUIT & BERRIES
Most of the time I eat chia pudding for breakfast and I skip adding any sweetener bar fruit. But for this recipe, I’ve added coconut...


STIR-FRY VEGETABLES WITH SCRAMBLED EGGS & BLACK QUINOA
Stir-fry vegetables isn’t the most exciting or ground breaking dinner, nor is it particularly on trend as far as food trends go. Truth be...


IT'S THE TOPPINGS THAT MAKE THE PORRIDGE
Who says porridge has to be boring? I’ve always been a huge porridge fan and go through phases where I eat it every morning. I usually...


MAKE AHEAD BREAKFAST SMOOTHIES
If mornings are super busy in your house, I’m thinking you’re going to be a big fan of any breakfasts that can be prepped in advance,...


APPLE CIDER VINEGAR, GINGER & LEMON TONIC
It's freezing cold and the holidays are officially over. It's high time I revisited this old recipe from the Honest Project. Lemon and...


QUINOA & CANNELLINI BEAN BURGERS WITH APRICOT & MUSTARD CHUTNEY
So here goes…. my first recipe of 2017 and I hope you enjoy it. I love veggie burgers and have made so many varieties over the years,...


BRUSSEL SPROUT & BUTTERNUT SQUASH LENTIL SALAD
Roasted in maple syrup, pan fried with pancetta or raw grated into salads? However you eat yours, no other festive ingredient generates...


MY FAVOURITE HONEST PROJECT RECIPES FROM 2016
I'm always in the kitchen experimenting with new recipes, sometimes successfully and other times not so successfully. Of course my...


CAULIFLOWER FRITTERS WITH EGG, ROAST TOMATOES & SAUTEED SPINACH
With vegetables moving to their rightful place at the bottom of the food pyramid, it seems that we should be having them for breakfast,...


CHOCOLATE ORANGE MOUSSE WITH A GINGER CRUMB
Happy Saturday. So avocado mousse, lovely and all as it is, is now old news. Aquafaba is where it's at now. Aqua...what? Aquafaba is the...


CELERIAC & APPLE SOUP
This cold weather soup is perfect to warm the body and soul this Winter. It is so simply to make, with the prep taking ten minutes max. ...


DATE & WALNUT LOAF
There is only one thing better than coffee, and that's coffee and cake. I started out calling this recipe a date and walnut bread, but...


DRESSED LENTILS & SAUTEED GREENS WITH FETA, CAPERS & HERBS
Lentils and green vegetables are two of my stable foods. I love both and both are high on the nutritional scale when it comes to foods we...


SPICED APPLE WINTER SMOOTHIE
Rain, cold, dark evenings... Winter has officially arrived and with it comes the search for comfort and warmth. Adopting a glass half...


MAPLE BUTTER ROASTED NUTS
Please don't blame me when you are hopelessly addicted to these maple butter roasted nuts. Make them once and you are destined to make...


THE PESTO THAT YOU WILL WANT TO MAKE AGAIN AND AGAIN
We all know that spinach is good for us and lots of us add it to our morning green smoothie and our salads, but not many people think to...


Go seasonal with this Autumn Green Smoothie
Autumn brings with it beautiful seasonal fruit and vegetables and these can be enjoyed in so many ways. Green smoothies are still so...
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