Recipe: No Bake Breakfast Granola Balls

I have been finalising my dishes for my brunch demonstration at the Savour Kilkenny Food Festival which is on this October Bank Holiday...

Recipe: Homemade Almond Milk

Happy Monday folks. I use almond milk all the time for smoothies and for pouring over oats, chia seeds and granola. I used to make my own...

Advice: My Honest Project Rules for Making your own Sweet Treats

The final of the Great British Bake Off was on Wednesday night and with the Irish version starting soon, I thought now is the perfect...

Recipe: Creamy Broccoli Soup

I have long been a fan of broccoli and would even label it as an 'everyday superfood'. I have written before about the benefits of...

Recipe: Basic Stir Fry Sauce

Over the weekend, I made vegetable pad thai with a creamy tamari and cashew sauce (recipe here). This meant prepping lots of vegetables,...

Recipe: Brown Rice Pea Risotto with a Cashew Lemon Cream

For anyone who wants a healthier version of a risotto this may be the recipe for you (any risotto purists may want to look away now). It...

Recipe: Mexican Style Veggie Burger with All the Trimmings

​ This evening I really wanted a comforting 'treat' dinner so I opted for this tasty Mexican style veggie burger with all the trimmings...

Recipe: White Chocolate Fruit & Nut Bar

I made this last night as I was sitting in watching a boxset and wanted something really indulgent to have with a cup of tea. On nights...

Recipe: Tomato, Cucumber and Red Onion Salad with a Coriander Dressing

For lunch today, I took some of my courgette, red chilli and coconut soup from the freezer and I am going to have it with some homemade...

Recipe: Sweet Potato Green Mojo

Today's recipe is for a sweet potato green mojo and I didn't just make up the word 'mojo'. Mojo is a sauce that originated in the Canary...

Recipe: Smokey Aubergine Dip

I love aubergine and usually either use it to make aubergine chermoula or a vegan melanzane. This week I was experimenting with recipes...

The Honest Project does Meal Planning

I was at a wedding at the weekend and have another this Friday coming. Such great fun but I do find when I am out of my routine I...

Recipe: Courgette, red chilli and coconut soup

My neighbour very kindly dropped over some fresh vegetables from her garden including some fabulous courgettes. You will know from my...

Recipe: Chocolate Beetroot Cake, 'Great British Bake Off' Style

One of my friends suggested I do a series of weekly blog posts recreating healthier versions of dishes that are featured on the Great...

Recipe: Vegetable Pad Thai with a Creamy Tamari & Cashew Sauce

When you prepare food that is primarily gluten, refined sugar and dairy free, you use certain techniques in many of your dishes. For...

Recipe: Lemon and Coriander Hummus

It's a really quick post today as I am heading to Dublin at lunch time for a very exciting event this evening. I posted a picture on...

Five ridiculously tasty things you can do with courgette (a.k.a. zucchini)

Last month I did a post called five ridiculously tasty things you can do with chickpeas, so this month, I thought I would turn my...

Recipe: Blackcurrant and Banana Ice-Cream

Happy weekend!! I made this ice-cream today with the intention of photographing it and blogging about it tomorrow, but I was so excited I...

Recipe: Summer Quinoa and Chickpea Salad

Say hello to your new 'best friend salad'!! It is easy and quick to make, it is super healthy (remember quinoa is a very slow release...

Make Broccoli your new daily side!!

Broccoli is often referred to as the original superfood. It is nutrient dense, containing calcium, protein and fibre. It also contains...