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ROAST HASSELBACK POTATOES WITH LEMON, GARLIC & CHILLI
These roast hasselback potatoes with lemon, garlic and chilli will fit right in to any winter dinner scenario.


BUTTERNUT SQUASH, QUINOA & FETA CHEESE SALAD
This butternut squash, quinoa and feta salad tastes just as good in cooler winter weather as it does in milder weather.


WINTER VEGETABLE BROTH
This Winter Vegetable Broth is easy to make and the perfect way to add more vegetables to your evening dinner.


BEETROOT, GOAT'S CHEESE & CARAMELISED ONION PARCELS
Today’s recipe is an Autumn version of one of my favourite summer salad combinations: Beetroot and Goat's Cheese, oven-baked in puff pastry.


KIMCHI FRIED BROWN RICE
This version of fried rice is an easy midweek meal that is made a little more special by the addition of kimchi.


PARMESAN & LEMON STUFFED JACKET POTATOES
Try these Parmesan & Lemon Stuffed Jacket Potatoes for a delicious lunch or midweek dinner.


ASIAN BROTH WITH AUBERGINE, BROCCOLI & NOODLES
This Asian style broth with aubergine, broccoli and noodles is packed full of vegetables and flavour.


MUSHROOM, SPINACH & RICOTTA LASAGNE
I’ve just started reading a new book and I’m tearing myself away from it to post this week’s recipe. Hence, the short and snappy intro....


SPICY CHICKPEA & CAULIFLOWER TACOS
Tacos are back and this time they come complete with spicy chickpeas and roast cauliflower. The recipe for my Halloumi and Black Bean...


SUMMER SALAD WITH FETA & CRISPY CHICKPEAS
With my mind already drifting to Autumn flavours, I had to remind myself that it’s still warm outside and there’s an abundance of fresh...


ARTICHOKE & PEA TORTIGLIONI WITH PARMESAN & CRISPY BREADCRUMBS
In summer pasta dishes should be quick to make, light and summery. Think seasonal ingredients that are easy to get your hands on and...


VEGAN 'POKE' BOWLS WITH HOT CHILLI SAUCE
Poke bowls are a traditional Hawaiian dish made using fish and fresh vegetables. An authentic poke bowl has raw marinated fish. Think...


HARISSA & TOMATO BAKED EGGS
Harissa is a North African spice blend and something I’d highly recommend you get your hands on. You can make your own, or buy it...


LEMON QUINOA STUFFED AUBERGINES
Standby for this week’s recipe… a quick and flavourful idea to rustle up for a light lunch or dinner featuring one of my favourite...


HALLOUMI & BLACK BEAN TACOS
It’s that time of year. Time to put a few summer blankets on stand-by and start eating outside. While that may involve perching on a...


MISO CAULIFLOWER RICE WITH EGGS
You know when you need to find something last-minute to wear for an occasion. You don’t have time to agonise over what to buy and instead...


VEGETABLE & CHICKPEA CURRY
A curry that's full of the good stuff


ASPARAGUS & POTATO FRITTATA
This is my official Honest Project Easter recipe! It has asparagus which is just coming into season here in Ireland and our beloved...


FIVE RECIPES FOR BUTTERNUT SQUASH FANS
Continuing on my "what to do with everyday vegetables" theme, today's blog post is on butternut squash. I put out a question on my...


POTATO GRATIN WITH A CHILLI & ALMOND DRESSING
Simple, kinda festive, but most importantly delicious. Okay, so it is the season for holiday cooking and treating ourselves to all our...
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